One of my favourite winter drinks is Criobru. If you haven’t tried it, I highly recommend it. Criobru is ground cacao beans, roasted to bring out different flavours, makes a
Read more →Nothing says winter to me like slow cooked meats, and one of my favourites is Oxtail, hope you love it too. Serves 4 Ingredients 1 onion (chopped in half) 1
Read more →This recipe was inspired by Primal Palate (www.primalpalate.com). Their version looked so yummy, I thought why not try this in the Thermomix, so this is what I came up with. Feel
Read more →I wanted a simple, tasty, healthy bite to share with friends after dinner so I came up with these little creations. You could turn these into bars and use for
Read more →Nothing beats the taste or smell of a fresh hot cross bun. Here is my grain free, gluten free, dairy free, egg free version. These are dense and moist, not
Read more →As the days get shorter and cooler I find myself eating dinner earlier and earlier, so I need a little something before bed some nights, this is where this delicious
Read more →Serves 2 Ingredients 50 grams banana flour 1/3 cup raw cacao 3 tbsp. coconut sugar or your preferred sweetener 1 egg 125 ml almond milk (make your own) ½ tsp. GF
Read more →One of my lovely followers requested that I create a Paleo version of her family favorite cookies, jam drops, so here they are! Makes 15-20 biscuits Ingredients 50 grams coconut sugar
Read more →Many of you keep asking me to convert recipes for the Thermomix, well here is one of the best i’ve tried, even my fussy sister loved this one! Please keep
Read more →One of my readers asked if I could convert a couple of the recipes from the 10 week Paleo Way program by Pete Evans, the first being his Butter Chicken.
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